1
/
of
1
Cassis syrup x2
Cassis syrup x2
Regular price
$46.74 USD
Regular price
Sale price
$46.74 USD
Quantity
Couldn't load pickup availability
Estimated Shipping Widget will be displayed here!
ABOUT SHIPPING
ABOUT SHIPPING
| Step | Standard International | Express International |
|---|---|---|
| Order Completion / Shipping | Within 72 hours | Within 72 hours |
| International Delivery | 2–4 days | 1–3 days |
| Customs Clearance | 1–3 days | 0.5–2 days |
| Domestic Delivery | 2–4 days | 1.5–2 days |
| Total Delivery Time | 8–14 days | 5–9 days |
Made in Japan · 2 x 600ml glass bottles
Cassis Kakigori Syrup
Deep, dark blackcurrant — tart, assertive, vivid color
| Format | 2 glass bottles of 600ml each |
| Type | Bar-style concentrate — dilute 1:3 or pour direct over shaved ice |
| Flavor profile | Deep, tart, slightly acidic — dark berry intensity |
| Compatible with | All kakigori machines, electric and manual |
| Also works in | Cocktails (kir, kir royale), sparkling water, desserts |
| Origin | Made in Japan |
Cassis is one of the most assertive flavors in the range. The blackcurrant character is dark, tart, and slightly acidic — this is a bar-style professional concentrate, the same format used across Japanese cocktail bars and dessert shops. As a kakigori syrup it works well as a standalone for people who prefer their bowl sharp and less sweet, and excels as a secondary drizzle over lighter fruit bases to add depth and a vivid color contrast.
Best combinations
- Cassis + lychee: dark berry against floral sweetness — dramatic contrast
- Cassis + condensed milk: tart blackcurrant with rich cream
- Cassis as secondary drizzle: over strawberry base for added depth
