• Calpis Kakigori syrup syrup
1 1

Calpis Kakigori syrup

Calpis Kakigori syrup

$15.15 USD
$15.15 USD
Sale Sold out

Estimated Shipping Widget will be displayed here!

ABOUT SHIPPING

Step Standard International Express International
Order Completion / Shipping Within 72 hours Within 72 hours
International Delivery 2–4 days 1–3 days
Customs Clearance 1–3 days 0.5–2 days
Domestic Delivery 2–4 days 1.5–2 days
Total Delivery Time 8–14 days 5–9 days

Made in Japan · Single bottle 600ml

Calpis Kakigori Syrup

Japan's most beloved lactic drink — the taste of summer in concentrate form

Format 1 bottle of 600ml
Type Cafe-style lactic drink concentrate — dilute 1:3 or pour direct over shaved ice
Flavor profile Milky, lightly sour, sweet — the taste of Calpis concentrate over ice
Sweetness Medium — balanced with the lactic sourness
Compatible with All kakigori machines, electric and manual
Also works in Cocktails, sparkling water, yogurt drinks
Origin Made in Japan

Calpis is a non-carbonated, lactobacillus-fermented drink that has been a fixture of Japanese summers since 1919. The flavor is milky, lightly sour, and distinctly Japanese. This concentrate captures that character: cool, slightly tangy, and deeply nostalgic for anyone who grew up with Calpis. Over shaved ice it produces a kakigori that tastes unlike any fruit-based version.

Best combinations

  • Calpis solo: just the syrup over fine shaved ice — no toppings needed
  • Calpis + strawberry drizzle: lactic base with fruit on top
  • Calpis + lychee: two aromatic, slightly floral flavors that complement naturally
View full details